Bama Dining's Crimson Kitchen Cooking classes offer UA students, faculty and the Tuscaloosa community a chance to brush up their cooking techniques or try something different in the kitchen that they might not have considered doing before.

Crimson Kitchen "YES CHEF" Black T-shirt

BLack Tee Shirt

This unisex essential is a Gildan 50% cotton/polyester blend featuring a crew neck, short sleeves and features the Crimson Kitchen logo on the front pocket and a "Yes Chef" design on the back.


Crimson Kitchen Black Apron

Black apron

Black aprons embroidered with the Crimson Kitchen logo.  They feature comfortable, adjustable straps for the most suitable length. Meanwhile, long, adjustable ties at the back of the apron secure the bottom portion. Both straps are adjustable for a universal size and fit. They measure at 22"W x 30"H and are a cotton/polyester twill blend.  There are also two patch pockets at waist level with  binding trim. One size fits all.



Italian Cooking Class Class Registration

Valentine cooking class, all 205-348-6816 for availability

Have you ever eaten out at an Italian restaurant and wanted to re-create those same amazing meals at home? In this class you will learn just that; how to cook great Italian appetizers, entrées and desserts at home in your own kitchen.  Our goal with Crimson Kitchen classes is for our chefs to instruct you how to prepare delicious meals sure to impress friends and family, with confidence.  We are certain you will be thoroughly enjoy this class!

We hope you will join us for our upcoming Italian Cooking Class.

Limited space is available!  Grab a friend and reserve your spot today - Call 205-348-6816 for availability!

Date: Friday, February 11, 2022
Location: Fresh Food Company, 500 Margaret Drive Tuscaloosa, AL 35401
Time: 6-9 pm
Price: $40           Students:  $20 (must have a Crimson email address)


Learn with our Chefs

Lobster Bouillabaisse
Learn right along side our professional team of chefs at Bama Dining!  To ensure safety, participants must wear closed-toed rubber sole shoes, hair restraints and pants.  Learn new techniques and specialty dishes with us, like this Lobster Bouillabaisse!

Themed Classes


The cooking classes are themed, allowing participants to try new and creative recipes every class.  Our last class of the semester was a French feast where we learned how to make some of its finest delicacies like Ratatouille, escargot, crepes, and more.